Greene Hook

Participating Days/Meals:

Dinner: $35 M T W Th F(1/23-1/27, 1/30-2/3) Sa(1/28) Su(1/29)

Hours: Dinner: 
Cuisine: American

Dinner Menu

APPETIZERS: (Choose One)

• Tex-Mex Chicken Soup – corn, beans, cilantro
• *Kale Salad- red quinoa, feta, apples, asparagus, orange champagne vinaigrette, caramelized pecans and shallots
• *Wild Rice Grain Bowl – quinoa, mixed greens, chickpeas, pecans, sliced avocado, green beans, hard boiled eggs, balsamic vinegar
• *Baked Brie – port wine, seasonal fruit purée, crostini
• *Poutine – fries, cheese curds and gravy
• Steamed Mussels – white wine, garlic, onion, shallots, chopped parsley, toasted ciabatta

ENTREES: (Choose One)

• Bar Steak – garlic parsley butter, fries
• Mustard-Crusted Salmon – baluga lentils, spinach, fresh thyme, lemon zest, roasted potatoes
• Pan Roasted Chicken – marsala wine, cremini mushrooms, onions, egg noodles
• *Vegetable Lasagna – yellow tomato sauce, homemade ricotta cheese, spinach, eggplant
• Lamb Shepherd’s Pie – guinness, whipped potatoes, peas, carrots
• Prime Rib Sandwich – caramelized shallots, arugula, horseradish mayo, au jus, fries

DESSERT: (Choose One)

• Bourbon Bread Pudding – peanut butter ice cream
• Crème Brûlée

Pricing excludes tax, gratuity and beverages.
*VEGETARIAN Options
^GLUTEN-FREE Options