Lump Crabcake on a bed of arugula with orange beurre blanc
Artichoke and Spinach Dip with toasted pita points
ENTREES: (Choose One)
Grilled 10oz Hudson Tavern Burger – with choice of french fries, sweet potato fries or side house salad (cheese optional)
Seafood Medley Salad of Pan Seared Sea Scallops, Shrimp & Tuna – served on a bed of arugula with a wasabi ranch dressing
Dinner Menu
Lunch menu available during dinner hours too!
APPETIZERS: (Choose One)
Buffalo Chicken Spring Rolls – with bleu cheese dipping sauce
Pierogies filled with potatoes, onions and cheese topped with balsamic-glazed onions, walnuts and tomato
Toasted Almond and Goat Cheese Salad – baby arugula, dried cranberries, toasted almonds, red onions and goat cheese with an aged balsamic vinaigrette
ENTREES: (Choose One)
Cajun Marinated Skirt Steak – served with yellow rice, grilled asparagus and side of chimichurri sauce
Pistachio Encrusted Fillet of Salmon – served with steamed spinach, yellow rice and orange beurre blanc sauce
Bell & Evans Organic Boneless Breast of Chicken marinated in ancho chili and rosemary served with garlic mashed potatoes, grilled asparagus with a lemon beurre blanc sauce
DESSERT: (Choose One)
Vanilla Creme Brulee
Traditional New York Style Cheesecake
Pricing excludes tax, gratuity and beverages.
*VEGETARIAN Options
^GLUTEN-FREE Options
