Kitchen Step

Participating Days/Meals:

Dinner: $45  T W Th (1/28-1/30, 2/4-2/6) Su(2/2)

Hours: Dinner: 5:00pm-9:00pm
Cuisine: American
Public Transportation: Close to Grove Street PATH station

Dinner Menu

FIRST COURSE: (Choose One)

• *Semolina Crusted Zucchini Fries  sriracha aioli
• Braised Beef & Feta Meatballs
 harissa-tomato compote
• *^Kale Caesar Salad 
aged gouda, farro, mint & candied walnuts (GF upon request)
• Shrimp Gyoza 
coconut-curry sauce & scallion salsa

SECOND COURSE: (Choose One)

• ^Buttermilk Baked Chicken
 pomme puree, wild mushroom jus, chive oil
• Ricotta Gnocchi 
sweet sausage bolognese, basil, pecorino romano
• Norway Salmon
 lemon-mascarpone farrotto & herbed wild mushrooms
• @^Roasted Delicata Squash 
chickpea masala, forbidden rice & mint-coconut sauce

DESSERT: (Choose One)

• Ricotta Zeppole
 nutella dipping sauce & blueberry jam
• ^Flourless Chocolate Cake
 bourbon caramel, marshmallow whip
• Sourdough-Blueberry Bread Pudding
 mascarpone whip cream

Pricing excludes tax, gratuity and beverages.
*VEGETARIAN Options
^GLUTEN-FREE Options or GF upon request
@VEGAN Options