Lunch: $20 T W Th F(1/24-1/27, 1/2-2/3, 2/7-2/10) Friday: $40 T W Th F(1/24-1/27, 1/2-2/3, 2/7-2/10) Sa(1/28, 2/4) Su(1/29, 2/5)
Hours: Lunch: Tues-Fri 11am-3pm; Dinner: Tues-Sat 5-9pm, Sun 4-8pm Cuisine: Mediterranean/French BYOB
FIRST COURSE: (Choose One)
MAIN COURSE: (Choose One)
Coffee or Tea
DESSERT: (Choose One) with coffee or tea
Pricing excludes tax, gratuity and beverages. *VEGETARIAN Options ^GLUTEN-FREE Options
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