Light Horse Tavern

Participating Days/Meals:

Dinner: $45  M T W Th F(1/23-1/27, 1/30-2/3) Sa(1/28) Su(1/29)

Hours: Dinner: Sun-Thur 5-10pm, Fri-Sat 5-11pm
Cuisine: American

Dinner Menu

APPETIZERS: (Choose One)

• Fishers Island Oysters, Block Island Sound, NY
• *Winter Salad – quinoa, Danish blue cheese, acorn squash, cranberries, toasted pecans, fresh greens, maple vinaigrette
• *Butternut Squash Soup – rosemary, sage, toasted pumpkin seeds
• *Beet Salad – roasted beets, arugula, goat cheese, olive oil, port wine reduction
• Tuna Tartare – avocado, cucumber, seaweed salad, lotus crisp, mandarin ginger vinaigrette
• Crispy Fried Calamari – rustic tomato sauce, fermented hot sauce, chives
• Steamed Mussels – chorizo, roasted cherry tomato, garlic, shallots
• Parma Ham Grilled Artichokes – truffle pecorino, arugula, basil, lemon

ENTREES: (Choose One)

• *Red Wine Risotto – black trumpet mushrooms, Humboldt fog goat cheese, crème fraiche
• Roasted Chicken Breast – creamed kale, crispy new potatoes, pan gravy, shallot jam
• Pork Chop Marsala – cremini mushrooms, vidala onions, orzo
• Sichuan Peppercorn Duck Breast – portwine gooseberry sauce, mustard greens
• Swordfish Milanese – arugula, fregola sarda, lemon caper sauce
• Gilled Branzino – parmesan herb couscous, fennel & olive salad, garlic vinaigrette
• Spice-Crusted Salmon – chickpea, quinoa, almonds, cherries, spinach, lemon vinaigrette

DESSERT: (Choose One)

• Crème Brûlée – vanilla, fresh berries
• Chocolate Bread Pudding – homemade caramel ice cream
• Blueberry Cobbler – homemade vanilla ice cream
• Banana Cake – espresso cream, caramelized banana
• Blackberry Sorbet

Pricing excludes tax, gratuity and beverages.
*VEGETARIAN Options
^GLUTEN-FREE Options