Lokal Eatery & Bar

Participating Days/Meals:

Dinner: $45  M T W Th (1/23-1/26, 1/30-2/2) Su(1/29)

Hours: Dinner: 4-9:30pm
Cuisine: American

Dinner Menu

APPETIZER: (Choose One)

• *Cauliflower Soup –  almond | thyme Gremolata 
• Beet Salad – golden, orange & red beets | arugula | goat cheese | honeycomb| poll e n d u s t | red wine vinaigrette
• Duck Rillette –  cherries | whole grain mustard | sour dough toast
• Chicken Pastelitos – tinga style chicken
• Rock Shrimp –  sweet chili sauce | charred lemon
• *Arancini – mozzarella cheese | wild mushrooms | pomodoro sauce

ENTREE: (Choose One)

• Bass in a Bag – zucchini | squash | tomatoes | mushrooms | garlic (NUTS)
• Steak & Frites – petite filet topped w/ herbed butt e r | served w/ papa bravos
• Eggplant & Chickpea – tagine w/ myers lemon
• Roasted Chicken Breast – potato puree | pinenuts

DESSERT: (Choose One)

• Chocolate Molten Cake
• Panna Cotta Raspberry Coulis 
• Sticky Toffee Pudding – Vanilla Bean Ice Cream 

Pricing excludes tax, gratuity and beverages.
*VEGETARIAN Options
^GLUTEN-FREE Options
#DAIRY FREE