Satis Bistro

Participating Days/Meals:

Dinner: $42 M T W Th** (2/28-3/3, 3/7-3/10)

Hours: **Dinner: Mon-Thur 5-7pm
Cuisine: Modern European

Dinner Menu

APPETIZERS: (Choose One)

• Soup of the day
• Golden & Red Beet Carpaccio – Local Roasted Baby Beets, Sheep’s Milk Cheese, Tender Watercress, Pink Pepper
  
• Patatas Bravas – Crispy Potatoes, Pimentón, Cumin Aioli, Scallions
  
• Mushroom Croquettes – Lemon Truffle Aioli

ENTREES: (Choose One)

• Bell & Evans Organic Brick Roasted Chicken – Morel Mushroom Fricassee, Roasted Potatoes
  
• Lamb Burger – Pickled Cucumbers, Sautéed Shallots, Rose Aioli, Pommes Frites
• Seasonal Farrotto – Roasted Market Vegetables, Beet Vinaigrette
• Burrata Basil Linguine – San Marzano Tomatoes, Roasted Garlic, Burrata, Basil, Olive Oil, Sea Salt
  
• Spaghetti Carbonara – Parmesan, Applewood Smoked Bacon, Cracked Black Pepper

DESSERT: (Choose One)

• Whiskey Bread Pudding – Brioche, Raisins, Pinenuts, Creme Anglaise, Chocolate Chips, Crème Chantilly
  
• Tiramisu – Mascarpone, Espresso, Cocoa Powder

Pricing excludes tax, gratuity and beverages.
*VEGETARIAN Options
^GLUTEN-FREE Options